Timeline 2012
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Read moreAll about the Kilchoman distillery and its whiskies
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Read moreKilchoman today announced the release of the 2nd edition of the annual limited “100% Islay” release for 1 September 2012. As with the first edition, the whisky produced “from barley to bottle” 100% by the Kilchoman distillery is a vatting of 1st fill and refill bourbon barrels, in which the whisky was matured for more than 3 years. Compared to […]
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Read more16 June 2011 marked a new milestone in the still young history of the Kilchoman distillery. Almost two years after the first Kilchoman whisky was presented with the Inaugural Release, the first bottling of a 100% Islay whisky was finally released, the whisky that characterises Kilchoman’s self-image as Islay’s only farm distillery. A whisky made from barley from the surrounding […]
Read moreAfter the distillery was finally able to start production in December 2005, new major challenges for the operation of the distillery await at the beginning of 2006: . . .
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